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The Bar at Crowne Pointe Hotel & Spa

The Bar

Enjoy the Perfect Pour

The Pointe Restaurant & Wine Bar is Provincetown's most striking bar and eatery.. A fusion of old-world elegance with a contemporary energy, the Pointe Restaurant Bar offers an inspired atmosphere for enjoying cocktails, beer and wine. Sip a martini or a glass of bubbles and enjoy unforgettable Provincetown nights.

Wine & Signature Cocktails at Crowne Pointe Hotel & Spa

Wine & Signature Cocktails

Sip classic cocktails, hand-shaken martinis, wine, and beer at our Provincetown bar with a warm Cape Cod ambiance and a lively social vibe. Enjoy signature cocktails like the Bees Knees Martini and the Moscow Mule, as well as a menu of domestic and imported beer, and wines by the glass.

Hours: Opens daily at 5:30 PM 

Our Menus

Signature Cocktails & Martini’s

The Retriever
Patron silver tequila, honey, grapefruit, lime juice & seltzer

Blackberry Mojito
Bacardi, lime juice, club soda & blackberries

Big Blue
Stoli citrus vodka, peach schnapps, blue curacao & sprite

Tequila Cosmo
Herradura silver tequila, grand mariner & cranberry juice

Ginger Martini
Tito’s infused ginger vodka, organic ginger & ginger beer

Cucumber Martini
Crop Cucumber vodka & fresh cucumber juice

Shady Lady Martini
Herradura reposado tequila, apple brandy, cranberry juice & lime juice

Jaded Martini
Malibu rum, midori & pineapple juice

Bees Knees Martini
Truro gin, honey simple & lemon juice

Classic Cocktails & Martini’s

Negroni
Aviation gin, vermouth rosso & campari

Moscow Mule
Stoli vodka, fresh lime & ginger beer

Gin Sling
Bombay Sapphire, syrup & lemon juice

Rye Old Fashion
Knob Creek, rustic sugar, angostura bitters & orange

Sazerac Classic
Sazerac, absinthe, peychaud bitter & angostura bitters

Dark & Stormy
Gosling’s rum, angostura bitters & ginger beer

French Martini
Stoli vodka, Chamboard & pineapple juice

Beer

Michelob Ultra

Stella Artois

Bud Light

Sam Adams (Seasonal)

Corona

Bluemoon

Bad Martha

Indian Pale Ale

Bubbles

Borgo Magredo
$9.50
Prosecco, Vino Spumante Extra Dry, Italy

Veuve Du Vernay
$9.50
Brut, France

Wines By The Glass

Jean-luc Columbo
$10.00
Rose De Cŏte Bleue Rhŏne, France

Blüfeld
$9.00
Riesling Mosel, Germany

Anterra
$9.50
Pinot Grigio Delle Venezie, Italy

Pomelo
$10.00
Sauvignon Blanc Napa, California

Robert Mondavi
$12.00
Cabernet Sauvignon Napa, California

Cakebread Cellars
$16.00
Chardonnay Napa, California

Hahn Estates
$10.00
Pinot Noir Monterey, California

Kenwood
$11.00
Cabernet, Yulupa Vineyard Sonoma, California

Alomos
$11.00
Malbec Mendoza, Argentina

Rancho Zabaco Reserve
$11.00
Zinfandel Dry Creek Valley, California

APPETIZERS

BACON & DEVILED EGGS (gf)
$14
Agave Glazed Bacon I Organic Eggs

BUFFALO CHICKEN MEATBALLS
$16
Blue Cheese Stuffed I Roasted Chile Sauce

OUR FAMOUS CLAM CHOWDER
$14
Traditional New England Style I Clam Broth Light Cream I Clams I Potatoes | Onion I Thyme Smoked Bacon

SAUTÉED CALAMARI
$17
Roasted Red Pepper I Garlic Butter

ESCARGOTS BOURGUIGNON
$17
Puff Pastry I Garlic Parsley Butter

ROASTED BRUSSELS SPROUTS
$15
Chile Honey I Lemon Aioli

FROM THE GARDEN

CHOPPED SALAD (gf)
$14
Lettuce | Cucumber | Tomatoes | Corn Feta Cheese | Apple Cider Vinaigrette Dressing

ROMAINE HEARTS
$14
Organic Baby Romaine | Ciabatta Croutons Parmesan Cheese | Eggless Caesar Dressing

FROM THE LAND

ROASTED CHICKEN (gf)
$32
Potato Puree I Herb Gravy

BRAISED SHORT RIB
$41
Red Wine Reduction I Potato Puree

COULOTTE STEAK
$36
10 oz. Coulotte Strip Steak I Jo Jo Potatoes I Tarragon Aioli

POINTE BURGER
$22
Perfect 9 oz. Handcrafted Custom Grind I Leek Slaw I Lettuce Tomato I Special Sauce I B&B Pickles I Jo Jo Potatoes Aged Cheddar+$2 Blue Cheese+$2 Thick Cut Bacon+$2

IMPOSSIBLE BURGER (v)
$17
Lettuce I Tomato I Raw Onion I Special Sauce I B&B Pickles I Jo Jo Potatoes Aged Cheddar +$2 Blue Cheese +$2 Thick Cut Bacon +2

SEARED CAULIFLOWER STEAK (gf/v) – 26
$26
Roasted Asparagus I Honeyed Carrots I Chimichurri ASK YOUR SERVER ABOUT OUR DAILY SPECIALS

FROM THE SEA

BUTTER POACHED LOBSTER & PAPPARDELLE – MP Lobster Butter Sauce

PAN SEARED SALMON
$31

Wilted Escarole I Bacon Vinaigrette

SIDES

ROASTED ASPARAGUS (gf)
$9

CAULIFLOWER RISOTTO (gf)
$9

POTATO PUREE W/ BASIL OIL
$9

LEMON THYME CRUSTED COD
$33
Roasted Onion Broth I Root Vegetables